A combo platter consisting of roast turkey breast meat (1.5-2kg before roasting); honey-baked chicken ham (about 25 slices) and roasted carrots and potatoes.
Serves about 10-12pax.
Turkey breast is tender and juicy due to slow baking process in the oven, and served with whole grain mustard sauce.
Honey Chicken-Ham is sliced, and tasty. This combination goes perfectly well with roasted carrots and potatoes.
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